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Skardu Food & Local Markets Tour

4 Days / 3 Nights By Air From All Cities 4.7 · 27 reviews
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A short, food focused tour for travelers who want to taste their way through Skardu, Balti Karahi, Chapshuro, Noon Chai (butter tea), dried apricots and fresh trout, alongside the essential sights of Shangrila and Upper Kachura.

Quick Facts

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Summary:

Day by Day Itinerary

Day 1, Arrive & Bazaar Walk

Fly into Skardu. Afternoon food walk through Skardu Bazaar, dried fruits, local bread and spices.

Day 2, Cooking & Karahi

Morning Chapshuro cooking demonstration. Evening Balti Karahi dinner with a local family.

Day 3, Shangrila & Trout Lunch

Visit Shangrila Resort. Fresh trout lunch by Satpara Lake. Noon Chai (salty butter tea) tasting.

Day 4, Departure

Final morning market visit for souvenirs, dried apricots, walnuts and local crafts. Fly home.

Tour Highlights

Skardu Bazaar Food WalkBalti Karahi TastingChapshuro Cooking DemoNoon Chai (Butter Tea) ExperienceFresh Trout Lunch by the RiverShangrila Resort

What's Included

Return air tickets
Hotel with breakfast
Private transport
Food focused guide
All tasting experiences included

Not Included

Additional meals beyond tastings
Personal expenses

Tour Information

Duration4 Days / 3 Nights
Travel ModeBy Air
FocusBalti Food & Markets
Best TimeYear round

Where You'll Stay

Skardu city hotel
Central location near the Bazaar.

Questions About This Tour

Yes, all tastings are arranged with local families and small Skardu restaurants, not tourist oriented venues.
Let us know in advance, vegetarian and other dietary needs can be accommodated for all tastings.

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Available for Booking
Starting from
PKR 35,000
per person · varies by group size
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At a Glance

Duration4 Days / 3 Nights
Travel ModeBy Air
FocusBalti Food & Markets
Best TimeYear round
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